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Party Menu
PrintThree Course Menu
Including soup or salad appetizer, main course and dessert
Including soup or salad appetizer, main course and dessert
Appetizer
Organic Green Salad
Mixed organic green lettuce, cucumber and tomato with choice of creamy tarragon or Balsamic vinaigrette
Caesar Salad
A combination of romaine lettuce, garlic crouton and parmesan cheese tossed in a Creamy garlic dressing
Soup of the Day
Created daily
Main Course
Classic Peppercorn Black Angus Steak
32.99 |
Prime AAA grade 10oz Black Angus strip loin steak aged for 28 days, grilled to liking, served with classic mushroom peppercorn red wine sauce, fresh vegetables and choice of rice, potato or fries
Peartrees Seafood Platter
29.99 |
Casserole of black tiger shrimps, scallops and mussels sautéed with fresh herbs tossed in a light tomato cream sauce, served with fresh vegetables and rice
Maple Roasted Atlantic Salmon
27.99 |
Fresh fillet of Atlantic salmon marinated in maple syrup, lemon juice and thyme, roasted to perfection, served with fresh vegetables and choice of rice, potato or fries
Roasted Breast of Hunter Chicken
26.99 |
Breast of chicken seasoned, roasted to perfection, braised in a shallots, mushrooms, Brandy, white wine, beef stock and tomato sauce served with fresh vegetables and choice of rice, potato or fries
Dessert
Carrot Cake
Chocolate Mousse Cake
Strawberry Rhubarb Pie
Chocolate Brownie Cheese Cake
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.